LiLLiPiES is a small-batch bakery located in Princeton, NJ. They bake their breads and sweets in small batches throughout the day with the utmost care, everything that sells is fresh and delicious.  Using the best ingredients, including locally-sourced fruit, and always bake from scratch.  Their breads are high-hydration sourdough and are fermented anywhere from 12-36 hours at a low temperature, yielding a complex and satisfying flavor.